Unique handmade
semi-hard fermented
cheese Belvederio

Made from pasteurised cow’s milk. Waxed surface.

Storage conditions

0-6°C temperature, up to 85% relative humidity.

Shelf life

Up to 90 days from the date of issue of the supplier’s declaration of conformity.

Types of packaging

0.25-0.3 kg UNITS, 9 units per corrugated cardboard box.
0.3 kg UNITS, in special souvenir boxes, one unit per box or in a set with Liliputas cheese.

Nutritional value per 100 g